Monica has a great gift give away. check her out at
handsandheart.com
Come visit me daily for awe-inspiring fabulicious art, decorating, baking/cooking, gardening, and Junkulicious ideas.
http://i1061.photobucket.com/albums/t468/ziedarling/momicon001.png
Friday, December 31, 2010
Monday, December 27, 2010
Paulette Insall
Go over to the right of my postings and click on the beautiful little link for Paulette Insall. You will see another artist that I enjoy!
Thursday, December 16, 2010
White Fish Just as I like it at Christmas Time
http://t2.gstatic.com/images?q=tbn:ANd9GcSg8wTMbv6fQldZRmYWFYW8M-PoH9diHgxiM4lUpxyV3sc6zJqt
Poland, Polish Traditions
Yes, by my title you can see I am polish.
Love Christmas time!
My family and I go to visit my mom and go to the Polish and Jewish bakeries and delie.
Bulkies, babpka bread, kielbasa, farmers cheese, white fish, herring....
Not like your typical steak and potatoes as you can see.
Manger scenes can be bought in cardboard, brightly colored along with a piece of bread that the head of the house breaks off and hands to each family member with a blessing.
I learned the technique of cutting and deboning the white fish from my dad as he would lick his fingers and make this face I can't describe as he enjoyed the delicious flavor of the smoked fish. So now I do it myself. Still not like when Dad did it though.
I don't have time to make pierogie's or guompkies this year but am trying to bake some cookies.
As long as we can make it to Water Street in Worcester to get our bulkies (rolls with seeds) and rye bread and fish, I'll be all set. Have to keep the tradition going.
Love Christmas time!
My family and I go to visit my mom and go to the Polish and Jewish bakeries and delie.
Bulkies, babpka bread, kielbasa, farmers cheese, white fish, herring....
Not like your typical steak and potatoes as you can see.
Manger scenes can be bought in cardboard, brightly colored along with a piece of bread that the head of the house breaks off and hands to each family member with a blessing.
I learned the technique of cutting and deboning the white fish from my dad as he would lick his fingers and make this face I can't describe as he enjoyed the delicious flavor of the smoked fish. So now I do it myself. Still not like when Dad did it though.
I don't have time to make pierogie's or guompkies this year but am trying to bake some cookies.
As long as we can make it to Water Street in Worcester to get our bulkies (rolls with seeds) and rye bread and fish, I'll be all set. Have to keep the tradition going.
Baby Crib-New Use
I love using old things or different things for different purposes.
Sooooooooo, I picked up pieces of a baby's crib this summer and stored it in my barn with everything else:)
For Christmas, as I was decorating and trying to do it simply but a bit different, I brought in the crib piece and hung it in the bathroom. Took down the wreath, added a vintage crochet piece for a bow, a small angel statue and candle on the toilet and VOILA.
Christmas Wreath-Fabric Scraps and Vintage Elements
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